Seen in a samgyeopsal restaurant one day. It reads:
Hey women! There’s cheese here!
Hey men! There’s lots of women here!
Come in right away!
Is gendered cheese a thing in Korea though? For dieting purposes certainly, but in main meals? With rice even?
I don’t like the combination myself. So, if I see students chomping away at cheesy versions of bibimbap, kimbap, and ramyeon as I enter the university cafeterias, that tells me I’m going to have to cajole the staff into making mine without. And, after many quick head counts over the years, I’ve seen little difference in the numbers of men and women eating them.
What do you think? Was the copywriter onto something? Or would their talents and ingenuity be better served elsewhere? ;)
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